Welcome to POSTGRADCOURSES — Connecting students with outstanding postgraduate programmes.
Postgraduate programme
Offered by ESCUELA UNIVERSITARIA DE HOTELERÃA Y TURISMO DE SANT POL DE MAR EUHT ST POL
Home The Future of Hospitality and Tourism Training
Programme overview
El Máster en Artes Culinarias y Dirección de Cocina se dirige a profesionales del sector y alumnos con estudios previos en gastronomía, como la licenciatura en gastronomía.
Prácticas en el sector una vez acabadas las clases del Máster. Éstas son prácticas de incorporación profesional y pueden ser de 3 a 6 meses. La escuela se encarga de conseguir prácticas personalizadas para los alumnos tanto a nivel nacional como internacional.
Jefe de cocina, jefe de partida, jefe ejecutivo de cocina, asesor gastronómico, chef ejecutivo de eventos, responsable de departamento ID, entre otros.
ON-CAMPUS: BARCELONA
8 meses de clase, de octubre a junio, además de 3 a 6 meses de prácticas profesionales en el sector.
Next Date: Horarios: De lunes a jueves en turno de mañana (a excepción de algunas sesiones que se celebran por la tarde)
Career opportunities
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